At the top of the street, we were expecting you.

Weekday lunch, dish of the day23
Tuesday to Saturday from 6pm, dinner
Sundays 11am to 4pm, Mouillettes brunch

Monday 11.30am-2.30pm · Tuesday to Saturday 11.30am-11pm · Sunday 11am-4pm

See the menu Call +41 22 312 12 90

The Demi Lune dining room set for service: wine glasses and terracotta napkins in the foreground, wall lamps lit along the dark wall and, at the far end, a tall arched window. — The wall lamps lit, all the way to the window.

The day

What we serve, and when.

12pm-2pmLunchMonday to Saturday. On weekdays, the dish of the day at 23.-, and the full menu.
2pm-6pmAfternoonTuesday to Saturday, a shorter menu.
6pm-10pmEveningTuesday to Saturday. The menu, wine, cocktails. The dining room stays open until 11pm.
11am-3pmSundayMouillettes, brunch served at the table, booking required. The dining room is open from 11am to 4pm.

These are kitchen hours. The dining room opens at 11.30am, 11am on Sundays.

See the menu

Sundays

Sundays at Demi Lune are for Mouillettes.

Every Sunday, 11am to 4pm, served all day. By reservation.

We start with the breakfast basket. Then come eggs the way you like them, with their brioche soldiers. Children get their own plate, and their own corner by the tall windows.

The Sunday menu

Breakfast basket16A pastry with butter and jam, unlimited hot drinks and a juice.
Eggs5.90 per eggFried, soft-boiled or scrambled, or as an omelette from 2 eggs. One slice of brioche soldiers with every egg.
For children9.40Soft-boiled egg or small omelette, small orange juice and toast soldiers.

Book for Sunday All about Mouillettes

The menu

A few dishes from the winter menu.

On the menu since 28 October, at lunch and in the evening.

Starters

The perfect egg18Gruyère cream, smoked bacon, crispy toast soldiers
Squash velouté16Creamy ricotta, crushed chestnuts

The must-haves

The signature Caesar32Our take on a timeless classic
Bluefin tuna & avocado38Bluefin tuna tartare, avocado mousse, sesame seeds, herb salad. Served with sweet potato fries

Burgers

Cheeseburger29Bun, 100% Swiss beef patty, Gruyère cheese, lettuce, tomato, onion, homemade pickles & Demi Lune signature sauce
American smash31Bun, double smashed beef patties, double bacon, double melted cheddar, onion, homemade pickles & homemade BBQ sauce

Desserts

Brookie16.50Served warm, vanilla ice cream, house-made banoffee-style chantilly. Finely diced banana, salted butter caramel
Toblerone chocolate fondant14Vanilla ice cream · please allow 10 minutes

The full menu

All our prices are in CHF, VAT 8.1% included. For any questions regarding allergens, please ask our team.

Dish of the day

Weekday lunch, dish of the day: 23

Monday to Friday, a different dish every day.

Here, water comes with lemon and ice. Even when it's all you order.

Evenings

Come in, the lamp is on.

In the evening, the lights go down. The cooking doesn't.

Tuesday to Saturday from 6pm. Kitchen until 10pm, dining room until 11pm.

From 7pm, the game menu as well.

Three winter dishes

Roasted scallops42Fregola sarda risotto, truffle cream, parmesan crisps
Beef & carrots32Slow-cooked beef cheek, homestyle mashed potatoes
Porcini & potato tortelloni32Sautéed mushrooms, aged parmesan

Book for the evening

From 15 guests, at lunch or in the evening, Demi Lune can be booked for private events. Private hire